Issue 6 version on its way soon for 2012. 

The title is The BRC Global Standard for Food Safety: A Guide to a Successful Audit and publication details are given on the Books/Food Law page (see above).

I am really pleased with the look of the book. I genuinely hope that it will be helpful to all those going for an audit and to auditors. The 1st edition (Issue 5 version) is still available and you can see it on Amazon here