Jeremy is a member of our auditing team, based in Reading. He joined Micron2 in 2003.

Qualifications and Experience

BRC Registered Auditor Number 167001

Summary of other Qualifications

B.Sc. Hons Food Science & Nutrition and Environmental Biology
HND Applied Biology
Advanced Food Hygiene Certificate
HACCP Practical Approach
Quality Assurance Auditing ISO 9000 Auditor / Lead Auditor
Health & Safety Basic Certificate

Fields of Competence for BRC Audits

Global Standard for Food Safety:
Category Numbers: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18

Global Standard: Storage and Distribution:
Loose Foods: Temperature Controlled Foods, Ambient Foods
Pre-Packaged Products: Temperature Controlled Foods, Packaging, Consumer Products